Jack-O-Lantern Chicken Pot Pies - Handmade in the Heartland

Jack-O-Lantern Chicken Pot Pies

These Jack-O-Lantern chicken pot pies are the perfect dinner before going out trick-or-treating on Halloween night! This post contains affiliate links. 
Halloween is upon us friends, and I for one love it! I love celebrating with my kids. On Saturday we went to a trunk-or-treat and Halloween party and then tomorrow of course we will do our traditional trick-or-treating through the neighborhood! I made these fun jack-o-lantern chicken pot pies because I wanted to do something fun for dinner during this Halloween season! 

You could easily adapt this to a full pie, the idea is the same. I used my Demarle at Home muffin tray (my favorite!) and then a larger Demarle round mold that I had. This muffin tray is so amazing because nothing sticks to it! It's one of the favorite things I have in my kitchen. 
I filled the well of each muffin with pie crust and then cut out a circle that would fit on top. I just used a butter knife and cut out the jack-o-lantern face before placing it over each individual pie. I used my fingers to squish together the bottom shell with the top shell on the outside of the circle. 
My favorite Chicken Pot Pie recipe is here! Click over and make your own for Halloween night!
If you make these please let me know! I love to see when you make things from the blog, it seriously makes my heart happy! :) Share it with me in the comments or tag me on Instagram (@handmadeintheheartland) or facebook
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