Shredded Potato, Beet and Carrot Latkes for Easter Brunch
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Are you starting to plan your Easter festivities? Its been pretty apparent here on the blog that I’ve had Easter on my mind for a couple weeks. In the past few years we have spent Easter with my family in Nashville, I’m a little sad we won’t be there this year but I’m excited to make great traditions for my kids here at home. I’m working on making their easter baskets (hoping to share that next week!) and I’ve been thinking about my Easter brunch menu. When I whipped up these latkes made with shredded potatoes, beets and carrots i thought they would be perfect for brunch!